diningsummercoolers 102 July 2012 BTM In this weather, it’s hard to have anything that isn’t a cooler. Whether it is creamy or fruity, people now prefer it frozen. Making summer bearable is a bunch of venues across the island. From ice-creameries to cafés and juice parlours to frozen yoghurt stands, they’ve all got a special concoction this season to help you brave the sweltering heat. Suddenly, slurping doesn’t seem so wrong. ELMA BARTHOLOMEW All we can think of under the scorching sun this month are those tempting smoothies, colourful slushies and delectable fruit juices. Here’s a round-up of where you can go to find some amazing thirst quenchers. A Sip of Freshness
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