www.bahrainthismonth.com March 2014 155 Cool Like a Pro This home appliance manufacturer combines user-friendly features with result-oriented efficiency to give home owners their dream kitchens. YUSIF BIN YUSIF FAKHRO Yusif Bin Yusif Fakhro houses a number of quality Candy ovens. For decades, the renowned home appliance brand has been a staple in homes. In most domestic situations, day-in and day-out performance, individuality and reliability are of vital concern. Candy insists upon high standards for their built-in ovens. The products created by their design teams are innovative, without comprising on safety or quality. From a visual aspect, the design of appliances is state-of-the-art. No-print stainless steel The external surfaces in stainless steel are protected with a special treatment against prints or marks.The new A-class enamel used is smooth as glass and completely water and dirt repellent. Its ultra-smooth surface and absence of pores in the enamel prevent dirt from adhering to the surface. Internationally recognised tests prove that the material will withstand corrosion from acid generated when cooking fruit or foodstuffs with high sugar content. The oven walls feature specially designed grooves that allow the shelves to slide more easily. The grooves also provide a secure stop, which prevents the shelves from being completely pulled out. Cooking programming Various oven models offer different solutions to programme and check cooking. The electronic features allow you to programme the start and end time of your meal so that the oven will switch on and off automatically, even in the absence of the user. At the end of the cooking time, the oven will switch off automatically with an acoustic alarm. The minute minder warns users with an acoustic signal. Smart clean Candy’s range of products includes pyrolitic ovens, specifically designed to simplify and accelerate cleaning operations. Thanks to this special feature, the ovens reach an internal temperature of 480 degrees Celsius, which is the temperature required to burn food residuals. Some Candy ovens also have catalytic panels that are coated with a special micro-porous glazing, designed to absorb fats during cooking. E Call 17 408-150/151.
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