106 February 2016 www.bahrainthismonth.com dining Wood Smoked Salmon Wood Smoked Shrimp Chocolate Adventure Trio This popular franchise offers a brand new selection of lip-smacking Tex-Mex dishes, much to the delight of its loyal customers. A world-famous franchise, TGI Friday’s is one of the most popular places to enjoy a casual dining experience. It’s known to regularly introduce new dishes and promotions and keeps offering something fresh to its customers; the latest addition being the ‘Wood Smoked Plates’. Wood Smoked Shrimp: Enjoy tender grilled shrimp cooked to perfection over an open flame and smoked on apple-soaked hickory planks. This is served with your choice of delicious sides. Wood Smoked Salmon: This delightful dish comprises a hickory-smoked salmon filet, perfectly seasoned and flame grilled. The flavourful fish is served with savoury herb butter, mashed potatoes and broccoli. Wood Smoked Ribs: These are flame-grilled, beef short ribs that are so tender the meat just falls of the bone. Smoked on apple-soaked hickory wood planks and slathered in tangy barbeque sauce, they are served with creamy mashed potatoes and broccoli. Wood Smoked Chicken: Expect a perfectly seasoned chicken breast, flame grilled and smoked on apple soaked hickory wood, served with flavoursome herb butter, mashed potatoes and broccoli. Wood Smoked Steak: This is a sizzling 12-ounce New York strip smoked over appleinfused wood and cooked as per your liking. Paired with mashed potatoes and broccoli, this has become one of the hottest selling items on the restaurant’s menu. Bring your dining experience to a sweet end with the new Chocolate Adventure Trio. Call 17 262-998. Smokin’ Good TGI FRIDAY’S
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