128 November 2015 www.bahrainthismonth.com bystander OTHER EVENTS Chef Alexandra hosted a Parisian cooking class at Jawad Supermarket, Jawad Dome, Barbar. At the event were Abbas Hussain, Christopher Mariot, Kareem Jawad, Sophia Jawad, chef Alexandra, HE Bernard Régnauld-Fabre, Amir Jawad & Zainab Jawad. Azadea Group’s, PAUL Bakery & Restaurant, in collaboration with Hope Centre, hosted a group of special needs and underprivileged children at its outlet in Seef Mall as part of its corporate social responsibility efforts. House of Travel hosted a group of Russian tour operators who were on a five-day visit to Bahrain. Kanoo Paint Centre held a press meet to celebrate 15 years of partnership with Kansai Paint. Ballare Performing Arts held its IDTA annual ceremony for students. Advanced Bakery Solutions hosted a chef’s’ breakfast at re Asian Cuisine, Four Seasons Bahrain Bay, to present the latest products from Valrhona specially prepared by Wolfgang Puck’s executive pastry chef, Pierre Chambon. The One held a press preview to launch its autumn collection. The Domain Hotel & Spa honoured its employees with the D’Star of the month. Bin Hindi Informatics and Samsung Gulf Electronics opened a new Samsung Customer Service Plaza in Riffa. HE William Roebuck, US Ambassador, opened the US university fair at the Sheraton Bahrain Hotel.
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