126 July 2013 www.bahrainthismonth.com SOFITEL BAHRAIN ZALLAQ THALASSA SPA & SPA Classic Temptations The Sofitel Bahrain Zallaq Thalassa Sea & Spa has put together an exhaustive menu of dishes from all over the region, promising a fantastic dining experience throughout the Holy Month. The hotel will have an Iftar banquet serving up traditional Ramadan classics, for two hours after sunset, at the Saraya Restaurant. With a variety of dates, dried fruits and tantalising starters, the best of the Sofitel’s culinary repertoire will be on display. The main course includes the chef’s unique take on tabouleh, hammour machbous, chicken molokhia, lamb tagine, kofta bil laban and lamb ouzi. An elaborate dessert bar features essential delicacies such as um ali, assorted baklawa, kunafa and kallaj of Ramadan. Including beverages, the Iftar buffet is priced at BD17++ per person during weekdays, and BD19++ per person at the weekend. After Iftar, enjoy the company of your friends and family at the Layali Al Zallaq tent on the terrace of Saraya. This air-conditioned venue will offer tempting culinary creations in a regal setting. Guests can enjoy an evening under the stars with a number of sheesha flavours, indoor games and live entertainment by Lebanese trio Tarrabish. Priced at BD17++ per person during the week, and BD19++ person during weekends, Sofitel creates a Ramadan that truly blends the French art de vivre with traditional Arabian flavours and hospitality. E Call 17 636-363 Enjoy the pristine beaches of Zallaq, overlooking the Arabian Gulf, as you break the fast with the finest Arabian delicacies during Ramadan at this five-star venue. THE K HOTEL Tradition on a Plate! Reward yourself at sundown at The K Hotel with an exquisite selection of tantalising treats at Iftar followed by a scrumptious spread for Ghabga. “We’re ready with an arsenal of carefully researched traditional recipes and our prime properties, Klouds and Kenza, are all set for the festive buffet,” says Volker Mandlowsky, the hotel’s general manager. The restaurant Klouds, venue for Iftar, offers a classic Arabic buffet featuring authentic dried fruits and nuts and an extensive range of Ramadan starters. The main course will comprise Bahraini ouzi followed by a luxurious selection of traditional Ramadan desserts. To add variety, the executive chef has added a number of international dishes to his carefully selected menu. Watch out for live cooking stations as well, to make your Iftar dining experience more exciting and fun! Reasonably priced at BD8++ per person, which includes beverages, the buffet offers a taste of culinary heritage in traditional surroundings. If you’re there for a long supper, head to Kenza restaurant, which offers the Ghabga from sunset until the early hours of the morning. This restaurant is using some time-honoured recipes in addition to its usual Lebanese food for the Ramadan menu. Expect a night of great cuisine and live entertainment. The hotel in addition caters for Iftar and Ghabga parties at your home or an outdoor venue of your choice. E Call 17 360-000. Throughout the Holy Month, the setting sun breaths life into your dormant taste buds. Here’s a redeeming treat to end a long day of fasting. diningramadanfeature
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