February 2018 95 www.bahrainthismonth.com tablehopping When? Ongoing Event? Introducing the Hot Chick’n Venue? Shake Shack Enjoy a crispy all-natural chicken breast dusted with a paprika and cayenne pepper blend, topped with spicy slaw and pickles, starting at BD2.500, for a limited time period. E Call 17 110-389. When? Every Day Event? Magical Milkshakes Venue? Furn Bakery, The Westin Bahrain City Centre Indulge in a selection of signature milkshakes all day in a unique atmosphere and enjoy specials from the bakery display. E Call 17 171-441. When? Every Day Event? Cut on the Hour Venue? CUT, Four Seasons Hotel Bahrain Bay Enjoy a two-course business lunch in 60 minutes with your choice of tea or coffee at BD14++, noon to 3pm. E Call 17 115-044. When? Every Day Event? Afternoon Tea Venue? Bay View Lounge, Four Seasons Hotel Bahrain Bay Quality tea and gourmet bites, from 3pm-9pm, at BD15 per person or BD28 for two. E Call 17 115-046. When? Every Monday Event? French Night Venue? La Mosaique Restaurant, The Crowne Plaza Bahrain French buffet featuring beef bourguignon, fresh salads, cheese and more for BD13 (food only), 7pm onwards. E Call 17 531-122. When? Every Thursday Event? Barbeque Night Venue? La Med, The Ritz-Carlton, Bahrain Savour a variety of tender meats smoked to perfection, house-made sauces, salads and dessert buffet for BD20++ with soft drinks, or BD25++ with selected beverages. E Call 17 586-499. When? February 1-10 Event? Malaysian Street Food Week Venue? Soie, Sheraton Bahrain Hotel Relish authentic flavours with special Malaysian dishes. E Call 17 533-533. On February 16, re/Asian Cuisine will stage a Night Market with live cooking stations, creating an authentic market atmosphere in celebration of the Chinese Year of the Dog. Chicken and wagyu beef soup dumplings are followed by roasted whole duckling served with bao buns. The lo mai yurn – sticky rice with local lamb and tangerine puree, will perfectly prepare your palates for ‘The Five Blessings’, including the scrumptious Szechuan chilli lamb dumplings, venison buuz, king crab crystal chive dumplings, beef and prawn chiu chow and roasted root vegetable dumplings. Several live stations will showcase delicacies such as aromatic roasted duckling, Chinese New Year dumplings, flat chive rabbit sausage, and longevity noodles, among other festive dishes. End with Chinese rolled ice cream in green tea, chocolate and litchi flavours along with sweet fruit dumplings filled with pear, tangerine and toasted sesame. The evening is priced at BD42, including beverages. From February 17-28, the restaurant will offer special five- or seven-course Chinese New Year tasting menus, that will include a generous dim sum plate with chiu chow, dan dan and XO shrimp dumplings, wagyu beef pot stickers, Hong Kong-style black bass served with shitake mushrooms, filet of beef Sichuan au poivre with wok-fried green beans on the side, and a mouthwatering dessert duo. The five-course menu costs BD35++ and the seven-course menu BD50++. Regular à la carte items will also be available. Call 17 115-046. The Gulf Hotel Bahrain’s China Garden will showcase dishes by the award-winning guest chef, Jeff Tan Seng Han, from February 21-25. With 28 years of diverse culinary experience in the food and service industry, chef Tan has served as chef de cuisine at Hakkasan Mayfair London, UK, for 10 years. “We look forward to welcoming chef Jeff to Bahrain,” says executive assistant manager Charbel Hanna. “China Garden has been the choice of Chinese food lovers both in the Kingdom and the GCC, and we continue the culinary legacy for our patrons and guests.” Chef Tan will also be hosting a cooking master class on February 24 for BD39 per person, inclusive of lunch. Welcome the Chinese New Year at Bahrain’s awardwinning China Garden restaurant at The Gulf Hotel, from February 5-16. The celebration features special, lucky traditional dishes with the creativity and signature touch of chef Ding. Call 17 713-000. Enjoy a stylish, yet rustic, barbeque buffet on the terrace of Le Méridien Bahrain City Centre’s Baharat every Wednesday from 7pm-11pm. Bite into the best barbequed ribs and tenderloin steak as you listen to live music from the vibrant South African duo, The Deux Song. The buffet costs BD20, including soft drinks and water, or BD24++ including selected free-flow beverages. Call 17 171-144. Sofitel Bahrain Zallaq Thalassa Sea & Spa presents Pique-nique in the Park every Saturday, from 12.30pm-4pm, for just BD10 per person. Enjoy blue skies with blissful greenery and complimentary access to the beach as you relish the delights of a basket arranged with a selection of salads, sandwiches, homemade muffins and pound cakes. An à la carte beverage menu is also available. Call 17 636-363. CHINESE NIGHT MARKET CULINARY MASTER IN TOWN MEAT TREATS LUNCH WITH NATURE
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